Welcome back to my blog. Today I am going to share with you all a recipe which is very easy to bake and delicious to eat. A peanut butter loaf cake with the topping of lots of walnut and dates.This will be great recipe if you are planning to invite someone for a tea party and want to serve something different. This loaf cake will definitely win and loved by your friends and family. So lets see the ingredients we need for recipe and if you like it then don't forget to click the follow button to get update of my new upcoming recipe..
Preparation time:10min
Baking Time: 45 to 50 min
Ingredients:
Sugar- 1 cup
Vanilla Extract- 1 teaspoon
Chopped Walnut and dates- 1 cup
Peanut Butter- 1/2 cup
Egg- 2
Milk- 1/2 cup
Melted Butter- 1/2 cup
Method:
- Place a baking sheet on loaf pan and keep it aside
- Then in a mixer add egg,butter and mix it well.
- Once its mix then add peanut butter and again mix it.
- Now its time to add all the dry ingredients.
- Mix them so that there is no lumps and batter should be smooth.
- Now your loaf cake batter is ready and its time to mix all the dates and walnuts
- Once it is done, pour the batter to loaf tin and its ready to go into oven
- Place the loaf tin in the centre of oven and bake it for 45 to 50 min until it golden brown. In between you can check it whether it is baked or not because every oven is different.
- Check the loaf cake by inserting the skewer into the centre of loaf cake,if it come clean then it is ready.
- Remove the loaf cake from the oven and let it get cool before removing them from the tin.
- Now your peanut butter loaf cake is ready to serve. Cut them into the slice and Enjoy it with the cup of tea and coffee.
