Strawberry Swiss Roll

"Cooking along is fun but not satisfy until its enjoyed by friends and family"
Hello everyone welcome to my blog I hope you all  are enjoying your days and cooking delicious meals for your friends and family. Today I am going to share with you a recipe with only 3 ingredients. Whenever I make it  at home it always come out  nice. I can't say enough about this roll! It is fantastic, it is easy to make, it tastes incredible, and everyone LOVES it. It is great served by itself or with warm tea or coffee. I think this will be perfect for a sanck  party and also in  a lunch box if you fancy sweet with meal. This is a recipe that cannot go wrong, just follow all of the steps as written. I have great fun while making this crunchy  roll I hope you  all have too. So to keep update with my new easy and simple recipe dont forget to follow my blog by simply clicking follow button. So let’s get started...

Preparation time – 5min

Cooking time – 12 to 15 min

Ingredients:

Self-Rising Flour – 1 cup

Full Cream – ½ cup + 2 Tbs

Strawberry Jam

Method:

• In a mixing bowl mix flour and cream together to form a nice dough.
• Then place the dough on a baking sheet and cover it with other sheet
•  With the help of rolling pin flat the paste as thin as you want.

• Then spread the strawberry jam all over it and now you are ready to roll

• Roll it nicely to cover spread by using your hand. 

• Then keep it a side for 1hr in freeze and let it to be set.
• After that cut it into slices and lay it into a baking tray.
• Place it in a preheated oven for 10 to 12 min or until it turn slightly golden brown.

Enjoy....