Strawberry Swiss Roll

"Cooking along is fun but not satisfy until its enjoyed by friends and family"
Hello everyone welcome to my blog I hope you all  are enjoying your days and cooking delicious meals for your friends and family. Today I am going to share with you a recipe with only 3 ingredients. Whenever I make it  at home it always come out  nice. I can't say enough about this roll! It is fantastic, it is easy to make, it tastes incredible, and everyone LOVES it. It is great served by itself or with warm tea or coffee. I think this will be perfect for a sanck  party and also in  a lunch box if you fancy sweet with meal. This is a recipe that cannot go wrong, just follow all of the steps as written. I have great fun while making this crunchy  roll I hope you  all have too. So to keep update with my new easy and simple recipe dont forget to follow my blog by simply clicking follow button. So let’s get started...

Preparation time – 5min

Cooking time – 12 to 15 min

Ingredients:

Self-Rising Flour – 1 cup

Full Cream – ½ cup + 2 Tbs

Strawberry Jam

Method:

• In a mixing bowl mix flour and cream together to form a nice dough.
• Then place the dough on a baking sheet and cover it with other sheet
•  With the help of rolling pin flat the paste as thin as you want.

• Then spread the strawberry jam all over it and now you are ready to roll

• Roll it nicely to cover spread by using your hand. 

• Then keep it a side for 1hr in freeze and let it to be set.
• After that cut it into slices and lay it into a baking tray.
• Place it in a preheated oven for 10 to 12 min or until it turn slightly golden brown.

Enjoy....

 

Banana muffins

I think eating same breakfast make you feel bored so it is better to keep on trying something new.Today I am once gain sharing with you all another breakfast muffin which is  simple and healthy for your family. My family means lot to me and their health is very important so I always try experimenting new things as they always ready to eat something new and tasty. No matter it turn good or bad but if you try making something from your heart then definitely it will be wonderful.Today Recipe is something which I make specially  for my baby. She love eating banana so I have decided why not to make banana muffins. I made this and it was so soft and tasty that my baby say muma yummy ilove it. She is such a sweetheart so I have decided to share this recipe with you all. You can add sugar and cream if you want that is optional.I hope you all enjoy this wonderful ,light and fluffy muffin in your breakfast with hot or cold cup of tea or coffee. So try this and let me know your comment below.Thank You for reading I hope you enjoyed my banana muffins. So Lets get started.

 Preparation time:5 min
Cooking time: 15 min
Served 16

Ingredients:
Self  raising flour- 2 cup
Mashed Banana- 2
Egg -1
Milk- 1 cup
Sugar - 1/2 cup (optional)
Cream  - 1/2 cup ( optional)
Vanilla Extract- 1 tsp
(Note : If you are adding cream then milk should be 1/2 cup )

Method:

• Preheat your  oven at 180 degree and line a 12 hole cupcake tin with cupcake cases.
• Then in a mixing bowl add all the ingredients one by one and mix it together until it combines and form smooth batter.
• Then Spoon the mixture  into the cupcake cases and bake for approximately 10 to 15min  or until  a skewer comes out clean.
• Then leave cupcake to get  cool and serve to your friends and family.

Enjoy and don't forget to follow to my blog for quick and easy recipe...