Creamy muffin ( Kids special )

Hello everyone welcome to my blog again. Today  I am going to share with you a most delicious and easy creamy muffin  which is made only with 4 ingredients and without any mixer. It is perfect for kids because it is not too sweet nor to heavy I am saying this because my baby enjoy it alot. It is perfect for last minute dessert or when you have a craving to eat some creamy yummy cake  that just cant wait then this  muffin will be a big hit. I hope that after reading this  you will definetly go to your kitchen to make this simple muffin .So lets get started.

Preparation time : 5 min
Cooking time : 10 to 15 min

Ingredients

Egg - 1
Self raising flour - 1 cup
Thickened cream - cup
Powder sugar - 1/3 cup

Method:

• Preheat your oven at 180 degree and spray some butter or oil in your muffin tray and keep it a side
• In a mixing bowl mix all the ingredients together with spoon and once it combine then put it into a mini muffin tray.
• Bake it for 10 to 15 min and once it done ,let them cool for 5 to 10 min.

 Enjoy it and please share your comments and suggestion.

Coco Cashew

Hi friends welcome to my blog  today I am going to share with you a very delicious,light and tender cookies made only with  few ingredients.I love to bake and cook  a lot in my spare time. I have made these cookies and it turned out great very buttery so I have decided to share this recipe with you all .It is easy to make and very yummy. They are very nice with a hot cup of tea or coffee.I recommend to try it.If you enjoy this recipe then please let me know in the comment below.

Preparation time : 5min
Cooking time: 12 min

Ingredients
  
Egg - 1
Selfraising flour - 1cup
Powder sugar - 1/2 cup
Cashew powder - 1 cup
Nutella - 2 tablespoon
Butter - 2 tablespoon


Method:

• Preheat your oven at 180 degree
• In a bowl beat egg and sugar together ,you can use hand mixer or simply by hand.
• Add one by one dry ingredients , mix it well to form a dough .
• Then roll the dough into walnut size ball and press the ball with spoon to give nice look.
• Then place cookies into baking tray and bake it for 12 min or until lightly browned at edge.
• Allow cookies  to cool on baking tray for 5 min before removing it from tray.
• Store cookies into air tight container .

Enjoy....

14 min Almond Sweet ( 4 Ingredients)

In just 14min and  only with 4 ingredients you are going to enjoy this super soft and moist almond barfi.
This is really  a rich treat  which your family will like and those who have  a craving for different  dessert then this is for  them. I have made it many times and every attempt resulted in tastier sweet. My family has loved this sweet and have requested to share this dish online. So here I am, sharing another quick and easy recepie I am sure you will love it. Lets get started and please do not forget to share your experience and suggestions. Enjoy.


Preparation Time:2min
Cooking Time :12 min


Ingredients:

Almond powder-2 cup
Sugar - 1 cup
Water - 1/3 cup
Cinamon Powder -1/4 teaspoon

Method:

• Dissolve sugar ,water and cinamon powder in a pan and heat it for 2 to 3 min  or once it started boiling turn heat to medium flame and cook it again once the syrup reaches a one thread consistency.
• Then add almond powder mix it well so that no lumps form.
• Keep on cooking on medium flame for 5 to 7 min and stir continously
• After that turn off  the flame as almond paste is ready.
• Now it time to give it a shape.
• Grease the  butter paper and place the paste on it 
•  Then cover it with other paper and with the help of rolling pin flat the paste as thin you want.
• Then cut it into a shape whatever you like I use cookies cutter .
• Even though you can simply make small ball from the paste by greasing some ghee or  butter in your palm .

Paneer Toast Roll

Looking for a perfect tea time snack then this is the one dish you all will love. This is soft and golden toast stuffed with paneer and coated with egg.This  awesome receipe is perfect for kids. You can enjoy it with any tomato or chilli sauce.The best part of this recipe is that you can keep this roll in freeze and when your guest are coming you can simply fry this roll by dipping it in egg and serve it hot. So give it a try and  lets get started


Prepation time : 2 min
Cooking time : 5min

Ingredients

6 to 8 Slices of sandwich bread
Egg - 2
Butter for frying
Grated Paneer for filling
Milk - 1 tablespoon
Black pepper
Salt as per taste
Chilli flakes (optional)

Method:

• Remove the crusts from the slice of bread and keep it as side
• In a bowl whisk the egg,salt and  keep it a side.
• Roll the bread flat with the help of rolling pin
•  In a bowl mix grated paneer ,salt,blackpepper together and spread it on the flat bread.
• Roll the bread and press it tightly while rolling so that it should not open.
• Heat oil or butter in a pan and place bread roll on a pan  by diping it into egg.
• Fry it at medium flame until it turn into golden brown .
• Serve it hot with any sauce and enjoy it.

If you like it then please let me know ....